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General Informations

  • Join Date: 08/08/2019
  • College: College of Veterinary Science
  • Department: Animal Nutrition
  • Office Email: mamta.joysoal[at]aau.ac.in

Education Details

 
 
 
 
 
2015
BVSc

College of Veterinary Science, AAU,Khanapara

 
 
 
 
 
2017
MVSc

College of Veterinary Science,AAU,Khanapara,Ghy-22

 
 
 
 
 
2024
phd

national dairy research institute

Employment History

 
 
 
 
 
08-08-2019 - Till date
Assistant Professor

College of Veterinary Science

Publications

Akash Mahanta; Gunaram Saikia; Mamata Joysowal; Shantanu Tamuly; Raj J Deka; Bibeka Saikia; Robin Bhuyan (2025) . Effect of black pepper supplementation on the growth performance and nutrient utilization of growing pigs, The Pharma Innovation Journal, 14(0), 0-0
Dangshewa Morung; Bibeka Saikia; Mamata Joysowal; Jugadev Mahanta; Shantanu Tamuly (2024) . Effect of hot melt processed nano iron and its effects on growth performance,digestibility and blood biochemical profile in weaning pig, International Journal of Livestock Research, 14(2), 16-24
L D Singha (2022) . Growth performance of crossbred goat by feeding cultivated fodder under intensive farming, international journal of current microbiology and applied science, 11(9), 0-0
Reema Shrestha; Mamata Joysowal (2022) . effect of dietary supplementation of garlic along with MSP on GP,ND,AP,CP and Economy of production in broiler bird, international journal of current microbiology and applied science, 11(8), 147-155
M Joysowal; BN Saikia; S Tamuly; D Kalita (2021) . Comparative efficacy of probiotics (swine and dairy origin) on growth performance, nutrients digestibility, immune status and faecal microbial count of grower crossbred pigs., Indian journal of animal research, 10(1), 1-6
R Shrestha; M Joysowal; BN Saikia; S Tamuly; J Mahanta (2020) . Effect of dietary supplementation of garlic along with multistrain probiotic on growth performance, relative organ weight, intestinal morphology, caecal microflora and serum profile of broiler., Indian Journal of animal nutrition, 6(3), 377-383
M Joysowal; BN Saikia; R Dowarah; S Tamuly (2019) . , , 0(0), 5-10
M Joysowal; BN Saikia; S Tamuly; D Kalita; KB Choudhury (2018) . Effect of probiotic Pediococcus acidilactici FT 28 on growth performance, nutrient digestibility, health status, meat quality and intestinal morphology in growing pigs., Veterinary world, 11(12), 1669-1676 , DOI : #REF!
M Joysowal; A Aziz; A Mondal; A Singh; B Chand (2018) . Effect of Azolla feed on the growth of broiler chicken, Journal of Entomology and Zoology Studies, 6(3), 391-393
Joysowal, M.; Tyagi, A.; Keshri, A.; Kumar, S. and Tyagi, N.(2018). Evaluation of slow release nitrogen product. in : Nutritional strategies to enhance livestock productivity and farm economy, kumar, S.; Mondal, G.; Tyagi, N.; Datt, C. and Tyagi, A. (Eds), Intech printers & publisher,Karnal,Haryana, pp 263-266, ISBN:ISBN 1.
Joysowal, M.; Tyagi, A.; Keshri, A.; Kumar, S. and Tyagi, N.(2018). Evaluation of slow release nitrogen product. in : Nutritional strategies to enhance livestock productivity and farm economy, kumar, S.; Mondal, G.; Tyagi, N.; Datt, C. and Tyagi, A. (Eds), Intech printers & publisher,Karnal,Haryana, pp 263-266, ISBN:ISBN 1.
joysowal, M.(2017). comparative efficacy of probiotics (swine and dairy origin in growth and nutrients utilization in growing pigs.Mvsc thesis submitted to Animal Nutrition, Assam Agricultural University, Assam Agricultural University
Joysowal, M.; Saikia, B.; Dowarah, ..R. and Tamuly, S.(2019). Nutritional strategies for farm profitability and clean animal production International conference of animal nutrition Kolkata ,Department of animal nutrition, west bangal university animal and fishery sciences,Kolkata, 5 - 10.
joysowal, M.; BHUYAN, R.; SAIKIA, B.; SAIKIA, G. and BARMAN, K.()Vitamin K and its importanceBIONE.30(30),2456-7264, E-ZINE OF BIOLOGICAL SCIENCES, KHANAPARA
Saikia, G.; Joysowal, M.; Saikia, B.; Borah, L. and Bhuyan, R.()Beneficial effect of spent mushroom with paddy straw in the diet of lactating cattleBio NE .26(26),2456-7264, Barbone, CVSc,Khanapara
Saikia, G.; Joysowal, M.; Saikia, B. and Borah, L.()Rabbit is a source of meatBio NE .26(26),2456-7264, Barbone, CVSc,Khanapara
Joysowal, M.; Saikia, G.; Saikia, B. and Bhuyan, R.()Essential fatty acid in poultry nutritionBio NE .25(25),1-6, Babrone team, CVSc,Khanapara
JOYSOWAL, M.()Importance of dietary supplementation of folic acid in pigsBioNE.22(22),2456-7264, BioNE, Khanapara
Achievements
  • PM fellowship during doctoral degree
  • 2nd best poster presentation in international conference held by college of veterinary science, AAU, Khanapara, Ghy-22
Membership
  • Indian Association of Women Veterinarian
    Life Member
  • Animal nutrition society of India
    Life Member
  • Assam Science Society
    Life Member
  • National Bureau of Animal Genetic Resources
    Life Member
Projects
  • RGM sponsored project on "Implementation of IVF technology under RGM at CVSc, AAU,Khanapara", implemented in 2024.
  • AAU Business model project sponsored project on "Developement of AAU Poultry Disease Diagnosis, Research and Consultancy Service (AAU PDRC)", project cost Rs.15 Lakh implemented in 2024.